Agar Agar - 25kg

Agar Agar

Derived from red seaweed, Agar Agar is a vegan-friendly alternative to gelatin, making it an ideal choice for those following plant-based diets. With its excellent gelling properties, this versatile ingredient can be used to set and stabilize a variety of dishes, from desserts and confectioneries to sauces, soups, and more.

With its neutral taste and odor, Agar Agar won't interfere with the flavors of your creations, allowing the natural ingredients to shine. It possesses exceptional heat resistance, ensuring your gels remain stable even at higher temperatures. This makes it suitable for both hot and cold preparations, providing endless possibilities for your culinary adventures.

To use Agar Agar, simply dissolve the required amount in water or any other liquid of your choice, then heat it until the mixture reaches the desired consistency. Once cooled, your creations will hold their shape and deliver a delightful texture that will impress your guests.

Buy Agar Agar in Bulk - 25kg bag

Kosher Certified 
E-A001